Monday, December 19, 2011

Ginger Bread Love

Work is so busy this year and I seldom take much vacation.  Now that the year is towards its end, it’s time for me to take a day off before I lose them.  And what is better than spending time to go to a “kid’s cooking class” with my family?

And today’s menu is … Ginger Bread House for Christmas!

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Looking at my kid with the sweetest smile on his face, any hard work is worth it! =)

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